Saturday, Nov. 05 | 11:00 AM | Alexandra StricklerPoe
It’s time for comfort food--Latino-style! This group project always seems to turn into a party. Learn how to make traditional tamales--corny envelopes holding a variety of fillings. Join us for two and a half hours of fun while we make our fillings...Learn More
Saturday, Nov. 05 | 3:00 PM | Alexandra StricklerPoe
Oh yes. You read that right. Cooking with Beer will teach you how to make the most of your favorite malted beverage. Beer plays a unique role in our kitchen by hopping up soup, stouting out steaks, and ‘Porter-fying’ pretzel dip. A step above beer...Learn More
Saturday, Oct. 29 | 11:00 AM | Christy Meyer
Bypass the two hour wait and get the best of Chicago brunches all in one stop. We have combined the best dishes from The Bristol to M. Henry for a truly remarkable brunch experience. Indulge in the sweet and savory that is Chicago- without bumping elbows...Learn More
Wednesday, Nov. 02 | 6:30 PM | Christy Meyer
While summer and winter usually get all the attention in this town we're grateful for the brief and precious cushion of fall! Let's enjoy all the color and terrific flavors while we can as we also bury the nuts, assess the sweater situation and--gulp--dust...Learn More
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Home cook, foodie, chef-in-training: Whatever culinary title you answer to, we have the cooking classes, cookware and kitchen gadgets for you!
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Visit our shop or sign up for a class today and get cooking with The Wooden Spoon! All our events and classes are BYOB with no corkage fee.