Wednesday, Oct. 12 | 6:30 PM | Christy Meyer
If you love Indian food but are intimidated by its unfamiliar ingredients and techniques then this is your class! We'll make authentic Indian approachable--learn about how to shop for and cook with typical Indian ingredients as well as how to adapt traditional...Learn More
Saturday, Oct. 01 | 3:00 PM | Scott Allred
Journey down the shores of the Atlantic Ocean and experience true East Coast cooking. Crab Cakes and Clam Chowder are favorite stops along the way. The cruise ends with a creamy dessert brought to you by Boston.Learn More
Tuesday, Oct. 04 | 6:30 PM | Alekka Sweeney
Miss Bayou country like we do? Join us to find out what Cajun and Creole cooking have in common and what sets them apart. We'll discuss their shared French heritage, their unique ingredients and the city versus country aspects of these two cuisines....Learn More
Friday, Oct. 07 | 6:30 PM | Scott Allred
Let's enjoy the brief but very pleasant Chicago fall while we can! This menu features rich flavors and textures. We'll make a unique appetizer, highlight the flavors of Strip Steak with the chimichurri sauce and make a yummy dessert. Your friends will...Learn More
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Visit our shop or sign up for a class today and get cooking with The Wooden Spoon! All our events and classes are BYOB with no corkage fee.